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Matcha Redbean Cake

Sponge Cakes

  • RM96.00
  • Quantity

It's time to surprise your loved ones who are Matcha lover with this Matcha Redbean Cake. A chiffon cake made with pure Shizuoka Matcha Powder, layered with homemade red bean paste, and frosted with light Chantilly cream. 

Cake Details
🍰6 - 8 / 8 - 10 slices                🎂 6 inch x 2.5 inch / 8 inch x 3 inch  

⚖ 0.7kg / 1.4kg                            🕑 2 days pre-order

Remarks: Size stated is size of cake mold, cake might be smaller as cakes shrink after cooling down.

Ingredients + -
Shizuoka matcha powder, flour, egg, sugar, diary whipping cream, red bean
Allergens + -
Wheat, dairy, egg
Items provided with your order + -
✓ Candles     ✓ Water colored handwritten message on cake topper
✓ Knife          ✓ Handwritten message on card
Cake Care Instructions + -
Please keep the Matcha Redbean Cake refrigerated (0-4 °C) after collection and allow the cake to sit at least 3-5 minutes before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.

Established in 2015, Eat Cake Today brings together the best birthday cakes from cake shops near you and nearby bakeries. We provide excellence in cake delivery along with gifts such as flower bouquets, to make the birthday experience all that more special.

Customer Reviews

Based on 103 reviews
89%
(92)
5%
(5)
5%
(5)
0%
(0)
1%
(1)
J
Jo

Cake was a little dry. but sweetness is just right.

F
Fakhuruzi M
Average

More red bean taste, matcha so so

B
Brandon
Matcha Redbean Cake

This is very nice Matcha Redbean cake. it taste just right, not too sweet.
Love it.

A
Alison Lee
Simple nice and cuteee

My friend loved the cake!

M
Mel
Matcha Redbean cake

Very light and tasty. Not too sweet and suitable for the elderly. Be better if the cake design is a little prettier. My family likes it.


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