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Basque Burnt Cheesecake

Cheesecake

  • RM99.00
  • Quantity

Said to have originated from Spain around the 1990s, the basque cheesecake is often called the burnt cheesecake because of its iconic rich dark burnt surface. Unlike the American cheesecake, the basque cheesecake does not have a bottom crust. Try this one out if you are a burnt cheesecake lover!

Kindly note that the fruit decorations may be vary depending on stock availability.

Cake Details

🍰 8-10 / 12 - 16 slices        🎂 6 / 9 inch

⚖  1 kg / 1.5 kg                     🕑Same day delivery within 4 hours

Ingredients + -
Flour, eggs, sugar, whipping cream, cream cheese, non-dairy whipping cream.
Allergens + -
Wheat, Egg, Dairy.
Items provided with your order + -
✓ Candles                    ✓ Knife             
✓ Handwritten message on card
Cake Care Instructions + -
Please keep the cake refrigerated (0-4 °C) after collection and allow the cake to sit at least 3-5 minutes before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.

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