Ruth Thai Yam Basque Burnt Cheesecake

Johor Bahru

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Ruth Thai Yam Basque Burnt Cheesecake

RM129.00

Quantity

Signature Premium Thai Yam Basque Burnt Cheesecake With Caramelised USA Almonds And walnuts. Taking only the best fragrant Thai yam and mixing it into Signature Premium cream cheese cake is just boooooom, crazily Scrumptious!!! Not to sweet. It is just sweet enough for you to have a bite and say... Yaaammmmm... I think I will have another slice

Cake Details

🍰 8-10/ 12-16 / 22-34 slices 🎂 6 / 8 / 10 inch +-

⚖ 1 kg / 1.6 kg / 2.4 kg +- 🕑 3 days pre-order

Ingredients +

Grade AA Imported Thai Yam , Purple Sweet Potato , German Creamcheese, Brown Sugar, Australian Creamcheese, Whipping Cream, UHT Milk, Full Cream Milk , Wheat , Brown Sugar , Egg, California Grade A Walnut, USA Grade A Almond

Allergens +

Wheat, dairy, egg, nuts

Items provided with your order +

✓ Candles
✓ Knife ✓ Handwritten message on card

Cake Care Instructions +

Please keep the cake refrigerated (2-4 °C) after collection and allow the cake to sit at least 30-45 minutes before serving. The cake can be refrigerated for maximum 2 days however it’s advisable to consume within the day of purchase.

Must try it

I accidentally saw many people sharing this cake shop on xhs. At that time, I happened to order a cake for a friend. Because she likes cakes with taro paste flavor, I asked the shop owner to introduce it. They are also very enthusiastic about sharing different flavors of cakes with you. That’s it for this yam burnt cheese cake. My friend’s reaction after receiving it was that it was delicious. I will patronize this store again next time.